Lochlea First Release Distillery_Highland Park cinnamon gum

cinnamon gum

A robust whiskey

Distilled in 2006 using barley grown at the Mains of Tullibardine and matured in fresh bourbon cask #3246 for 10 years

Amrut Triparva

This single malt Scotch whisky

Lochlea First Release Distillery_Highland Park cinnamon gumA very exciting day for independently owned Ayrshire distillery Lochlea, the launch of their inaugural single malt whisky on the very day we celebrate Scotlands National Bard Robert Burns. Lochlea First Release has been crafted from Lowland single malt matured in first fill bourbon and Pedro Ximnez sherry casks, then bottled naturally at 46% vol. Robert Burns lived and worked on the farm at Lochlea from 1777 to 1784. It also happens to be my mother in